— Allergens and Flavours

Golden Vanilla

Anything but ordinary, our tried and tested golden vanilla cake is the ultimate crowd-pleaser. Light, fluffy and made with real vanilla bean, it pairs perfectly with any of our icing options.
(Contains dairy, gluten and may contain traces of nuts)

Red Velvet

The perfect balance of dutch cocoa and vanilla bean, this once American classic with a rich-red hue has become a much-loved favourite for celebrations of all sorts. Deliciously fluffy and moist, pair it with our smooth vanilla bean cream cheese icing for a foolproof combination. 

(Contains dairy, gluten and may contain traces of nuts)

Carrot

A classic flavour done right. Our carrot cake is carefully crafted with fresh carrots, chopped walnuts and is spiced to perfection for bursts of flavour and texture with every bite. Top yours with a deliciously smooth cream cheese icing.
(Contains dairy, nuts and gluten) 

Chocolate

Chocolate lovers can’t go past this beloved recipe. We use the finest quality dutch cocoa to create a cake that’s sweet but rich, fudgey yet moist, and simple but delicious. Suitable for any occasion or simply just because, it pairs deliciously with our chocolate or vanilla bean Italian buttercream icing.
(Contains dairy, gluten and may contain traces of nuts)

Lemon

Bursting with zesty flavour and sprinkles of lemon rind throughout, this light and fluffy cake is a firm favourite for our customers. Perfect for spring or to enjoy with your afternoon cup of tea, we recommend you top it with a smooth cream cheese icing. 
(Contains dairy, gluten and may contain traces of nuts)

Banana

Our rich and decadent banana cake is a must-try. Made with ripe bananas, it is supremely moist, buttery, full of flavour and perfectly sweet. This classic flavour tastes delicious with any of our icing options.  (Contains dairy, gluten and may contain traces of nuts)